Auberge du Lac du Salagou restaurant avec une cuisine "faite maison" vous reçoit dans un cadre exceptionnel, perché avec une vue superbe sur le Lac du Salagou.. Perchée sur les hauteurs, l’Auberge du Lac domine le lac du Salagou avec une vue panoramique à couper le souffle. 0033 (04) 67 44 45 40, but I doubt that they'll answer tonight. All the dishes are developed from fresh products and cooked by our brigade.As from 12 guests, and to guarantee the quality, the Chef ask to choose a unique menu for all.Marinated salmon with soya and sesame with crisp vegetablesVelvety avocado soup, served with crab and curry mousseMarinated foie gras with red wine and blackcurrant liqueurEscalope of bass, spelt risotto with green and black tapenade creamPan sautéed lobster served with vegetables blinis in butter sauceVeal kidneys in puff pastry, royal style vegetables in mustard sauceRoast fillet of beef, caramelized carrots, crisp oven grilled beef marrowPeanuts cream, black chocolate mousse and butterscotch salt butterRaspberries shortbreads, lemon and raspberry meringue Thinly sliced poached pear, blackcurrant sorbet, red wine lace biscuits
Budget : 16-20 euros.
Spectacular setting overlooking the lake. Produits locaux, fait maison, spécialités fritures de carpes, pilotis et salle au dessus du lac, panorama exceptionnel, repas de fêtes, mariages, anniversaires, buffets, plats du jour..Carpes spécialités Belfortaines Nous cherchions un bon restaurant ouvert en mars avec vue sur le lac de Salagou et l'auberge du Lac à répondu à nos attentes. Itinéraires SITE WEB; Afficher le n° 04 67 44 45 40 Itinéraires Source : PagesJaunes. With a beautiful lounge, picturesque terrace and a host of tastefully decorated private dining rooms, capable of seating from 2 to 16 guests, the restaurant regularly caters for private dinners, ladies lunches, weddings, birthday parties and other celebrations.If you need to cancel or amend your booking, please let us know as soon as possible.Reservations for all the tables of 4 or more and smaller tables in certain peak periods (e.g. There are two menues - 25 and 33 euros with plenty of options My sons fillet steak was perfectly rare and juicy, with bone marrow. My wife and I are travelling down to Herault tomorrow and intend to dine there again next weekend.Can a vegetarian person get a good meal at this restaurant?We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location.Are you open for lunch on Monday 19th August? Le Lac du Salagou. A friend who lives locally took us there. Just wonderful.Six of us came here on a busy Saturday in June and had a wonderful meal. Grand lac environné de roches rouges (les ruffes) et de collines (anciens volcans). The restaurant is closed on sunday evening, monday, tuesday lunch ***** Menu léger : Entrée et Plat ou Plat et dessert 33 € (sauf week-end et jours fériés) Menu du lac : Entrée, plat et dessert 39 € Menu végétarien *: Entrée, plat, fromage et dessert 39 € Menu tradition : Entrée, plat, fromage et dessert 45 €
Whether it is al fresco dining in summer at the water’s edge or an intimate environment in the winter months, Auberge du Lac provides the right mood for every occasion. You could phone them on:
Kindly advise via email (info@brocket-hall.co.uk) should you wish to be contacted via email when the Auberge du Lac reopens.
We ate from the lunch menu which was good value if a little confusing...This is the version of our website addressed to speakers of Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor.Philippe M, Gérant at Auberge du Lac, responded to this reviewGet quick answers from Auberge du Lac staff and past visitors.Note: your question will be posted publicly on the Questions & Answers page.I doubt that the restaurant is open tonight, as most French restaurants open for Sunday lunch, but closed on a Sunday evening. Grande terrasse ombragée, salon extérieur, grand parking. The choice of starters...I visit this restaurant several times each year when I am in the area, because many things including the location and the service are consistently good. Spécialités: Tournedos de canard farcie au chèvre et sa sauce au miel parfumée au romarin, tiramisu de chèvre et sa concassée de poivrons rouges, gratin de fruits rouges à la frangipane.
This was my first visit this year, and I was disappointed to find that the 2019 food menu looks...bonjour, tout d'abord je suis desolé que votre dernière visite ne vous ai pas donné entière satisfaction.