Whether you're just starting out or need new vegan recipes, the best vegan cookbook is one you'll use. But I’m only one guy, with one set of taste buds, so I want to hear what your favorite is! Simple, seasonal, whole ingredients are what I think of when I think of Clean Food. Thanks. Healthy, simple, and fast. I said there were nine, and I could only think of eight that truly deserved to be on *my* list. Super Nautral Everyday gets more use than any other book on my shelves, because the meals are so healthy and comforting and amazingly delicious that I love them and my hubby (an omnivore) is also happy. Concocted by Anna Brones and lovingly illustrated by Johanna Kindvall, this cookbook … Agreed Janine, The 30 Minute Vegan is my #9 pick as well! During vegan carb cycling on high carb days it is important to up your carbohydrate intake and eat healthy carbs such as oatmeal, legumes, bean, lentils, and split peas. Great list! I borrowed this book from the library about 4 times before I finally decided to just buy it. Please note that amazon.com links are affiliate links, so No Meat Athlete will earn a small commission when you buy anything through them! Frans Claes, vegan mountain biker. I tried out going vegan for a little while and decided ultimately to try out vegetarian first and I love it. This is the only non-vegan cookbook on my list (many of the recipes call for yogurt or other dairy products, for which you could often substitute vegan versions). I’d like to add “Vegan Richa’s Indian Kitchen” by Richa Hingle to the list. Nice list! Example: basic granola recipe allows you to add whatever you want, but makes 4-6 suggestions for types of granola. One of my favorites is Vegan Fire & Spice! I’m vegetarian, not vegan, but I’ve been buying vegan cookbooks with the intention of moving in that direction. Please let me know where to send a review copy, I’m pretty sure you’ll want to give it that 9th spot! My go to recipe book is Appetite for Reduction/Isa Chandra Moskowitz, but I’ve been enjoying Let Them Eat Vegan! I love the concept of grouping the recipes according to the predominant color. Super Natural is awesome because there are very few ingredients in each recipe (read: easy prep) but the food is always amazing. Really great list! 1 packet of fajita spice mix Vegan cookbook prices. Neal Barnard – the get healthy, go vegan cookbook is AWESOME! Thanks, My son is allergic to dairy, soy, nuts, eggs; so he’s pretty much vegan. Please be sure to review our full. The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts—and the Rest of Your Life, How to Build Muscle on a Plant-Based Diet: Staple Foods, Meal Plans, and Philosophy, The Most Laid-Back Guide to Going Vegetarian You'll Ever Read, 3 Things that Shouldn’t Be in Your Protein Powder (But Probably Are), Flexible Plant-Based Dieting: How to Use Macronutrients to Build Muscle and Burn Fat, http://www.amazon.com/dp/0738215619/ref=as_li_tf_til?tag=dreenaburtonc-20&camp=14573&creative=327641&linkCode=as1&creativeASIN=0738215619&adid=0R83BKRN751H6H4MAFQV&&ref-refURL=http%3A%2F%2Fvivelevegan.blogspot.ca%2F, http://thesunnyrawkitchen.blogspot.com/2010/11/introducing-my-new-recipe-book.html, http://www.amazon.com/Eat-Run-Unlikely-Ultramarathon-Greatness/dp/0547569653#reader_0547569653. I’ll be looking through the rest of these, for sure, and linking this post. I’ve purchased it twice, have it as a gift. Hi Matt, I love the website too. I’ll second Vegan on the Cheap by Robin Robertson. Thug Kitchen, Oh She Glows, and America’s Test Kitchen Vegetarian Cookbook which has several vegan recipes are my favorites. That’s a very inspiring list! Her recipes are easy and delicious, which is important to me since I’m a guy and am new to cooking this way. Thug Kitchen is still my favourite that I constantly find myself going back to. Looove it. Funny, all of #1-7 are the first books I bookmarked to buy overtime when I first starting eating plant-based. Here’s where you can find my review of Clean Food, along with a recipe for Millet Black Bean Patties with Corn. I go back to Vive Le Vegan, Eat Drink and Be Vegan and her new one Let Them Eat Vegan time and time again. Isa is the only author to appear twice on my list, but Appetite for Reduction is somewhat different from Veganomicon, so I won’t lose sleep over including both. I love my copy of Supermarket Vegan. My screen name is Megoola. La Dolce Vegan is my absolute favorite. I don’t think it’s vegan, but most of it is. Not only are the recipes easy, tasty, and filling…they are OIL FREE too. Everything I’ve ever created from that book has been FANTASTIC! Hey guys, Zaika: Vegan … He is also the author of “Foods That Fight Pain”, where he goes over different issues and diet changes to help you improve your condition. One question. Price: $169.00. On low carb days it is important to focus on good healthy vegan … I like to see what other no meat athletes have on their shelves. And my friend Matt Ruscigno, a vegan Registered Dietitian and ultra-distance cyclist, contributed a nutrition primer and lots of nutrition notes throughout the book (see the protein and iron posts Matt wrote for No Meat Athlete). This includes track cyclists, BMX, cyclo-cross and road cycling. Cycling. I see Viva Vegan up there on your shelves, and it’s one of my all-time favorites. I have Thrive signed by Brendan, you got me into his book, I heard him speak and bought it then. 1 tin of beans (we used kidney beans) I do love how Crescent offers variations for many of her dishes. I’ve never been able to get it so I don’t know what measurements it uses, presuming it actually exists. Vegan Yum Yum by Lauren Ulm. All Rights Reserved. Her wontons are brilliant. Anyway, my point is that we’ve tried a ton of cookbooks, and we usually end up buying our favorites. Plus she suggest variations and complementary dishes, which is something I like in a cookbook. 1000 Vegan Recipes was the first vegan cookbook I ever bought, and my gateway from vegetarianism to veganism. Thanks, Cheese I have not always been vegan and would like to share my experience – both in terms of how I came to the decision to cut all animal products out of my diet and … Vegan recipes can be vibrant, indulgent, exciting and totally crave-worthy. You helped motivate and inspire me to continue on with vegetarianism while training for the marathon. . There are even 3 different “levels” of recipes depending on if you are “flirting” with vegan, an established vegan, or a superhero. I love Thug Kitchen because it makes me laugh and the recipes are actually good and easy to make. Every recipe is geared towards the athlete and tastes amazing. Honister.jpg. Berley comes from a macro background and so does Alicia Silverstone. They are Oh She Glows by Angela Liddon and Mouthwatering Vegan by Miriam Sorrell. Hi, I feel your frustration–I have trouble getting used to metric measurements myself here in the U.S. There’s an Asian one and a European influenced one was just released. I can’t believe nobody has mentioned “But I Could Never Go Vegan! Your description of V’con as a book that “makes you feel like you did something” makes great sense. Incredible Plant-Based Desserts: Colorful Vegan Cakes, Cookies, Tarts, and other Epic Delights. But I Could Never Go Vegan by Kristy Turner is amazing! I’ve yet to be disappointed by any of her recipes! I have been searching unsuccessfully. I also like Engine 2 Diet. Is it vegan cheese, or should I say queso vegano? Daniel, At No Meat Athlete, our mission is to provide world-class inspirational and educational experiences to support the growth and well-being of the plant-based athletic community. 1. We sell them on their own, and in 3- and 5-packs! (Case in point: I recently saw a recipe in this book, which my sister checked out from the library, for vegan chili cheese dogs. I just bought Thrive Foods, and I can’t wait to try the recipes. I just really wanted to thank you for making me realize that I can continue on with not eating meat. She uses a nice array of whole grain flours (no white flour), has lots of yummy smoothies recipes and uses lots of greens and beans, tofu and tempeh and no analogs. Also, Gluten Free Cooking for the Conscious Cook. I like Veganomicon and Appetite for Reduction, but I go back, time and time again, to Vegan with a Vengeance. Richa has produced a colorful, easy to read and cook compendium of authentic, traditional Indian food. Guess it’s time to go book shopping! And, there is even an entire tutorial on “Green Smoothies”. Jai Seed is a little different — partly because it’s an ebook, but not just that. I am also from Ireland Just wondering where your bookshop is located and if you had a website by any chance. They keep things interesting. Going Raw by Judita Wignall is definitely a FAVE! Many professional athletes are now opting to follow a plant-based vegan diet in order to help them achieve their goals, including pro cyclist Matt Brammeier and former head of nutrition at British Cycling…. This post just made my christmas list for me. Great book and breaks down the cost of each meal. I’ve never had anything I didn’t like from this book. Lastly have to shout out to Jill mckeever’s cookbook for recipes in the instant pot is great. The Culinary Cyclist: A Cookbook for People Who Love Bikes. The best vegetarian cookbooks and vegan cookbooks, according to vegetarian and vegan chefs, for people who want to learn how to go vegan or how to eat more plants. There’s also tons of supporting material to introduce the reader to different ingredients and techniques used in vegan cooking, making this a perfect first “serious” vegan cookbook. As I’m still kind of a n00b, I’ve been doing a lot of experimenting on my own (sometimes good, sometimes horrible) or sticking with very simple recipes (only so many times one can eat brown rice and black beans in one week) or depending on local veg/an restaurants (which can get expensive after awhile). It has such creative, full flavors that are substantive and satisfying. Bike in the sunshine. I’m fairly new to being vegan, just four months now and loving it! =D, my go-to-book for a “mixed family” of 5? Let Them Eat Vegan, by Dreena Burton. I’ve made his chili, guac, and burgers all have been incredibly tasty! I just sent you a copy of my Reader’s Choice award winning Beanalicious Living, which features simple, delicious, plant based recipes and healthy eating strategies (and not just using beans!). Our go to books (besides our own home made 3 ring binder we have collected) are Moosewood Cooking for Health and the Kripalu cookbook. I have to say my first book was Appetite for Reduction, then Veganomicon, Vegan with a vengence.. She made going Vegan easy. I’m a bit cookbook obsessed. All the meals are fast, under an hour, most even under 30 minutes. We adore how chef Natalie Slater gets … 1000 Vegan Recipes, by Robin Robertson. It’s packed with more than 200 vegan recipes that range from burgers to … I love to read the recipes in Veganomicon, but have never found the time to actually prepare them! Although not specifically for athletes, I really like Bryant Terry’s book and food philosophy, particularly around social justice and food; and that comfort food can be healthful. Mark Bittman’s How to Cook Everything Vegetarian is also great. It’s been getting tons of use in my kitchen! The Cycling Chef features more than 65 mouth-watering recipes - including breakfasts, salads, main meals, desserts and snacks, as well as vegetarian and vegan dishes - each designed with busy cyclists … However, after deciding to run the Los Angeles marathon this coming year, I came across this blog and I realized that there was no need for me to go back to eating meat. Hi Anders, I own a bookshop in Ireland (with a disproportionately large number of vegan cookbooks) and the edition we get from our supplier via the UK is the US edition, though there is allegedly an international edition (ISBN 9780738214504). This slew of the summer's hottest vegan cookbooks prove that. The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts—and the Rest of Your Life by Matt Frazier and Stepfanie Romine. But it’s one I believe is absolutely critical to the long term health of our movement, and that’s why I’m committed to sharing it. +1 for Bittman’s book. I’m not familiar with the others, but I want to check some out and start cooking! So many cookbooks are using white products.. I’m part of a local community supported agriculture (CSA) I am really wanting to find a plant based cookbook based on seasonal produce. Great List Matt! And so we’ve tried a bunch (well over 50, I bet) in our short three and a half years of being vegetarian. I called this list 9 Essential Cookbooks for the Plant-Based Athlete, and here’s what I mean by that. The Happy Herbivore cookbooks, Skinny Bitch and Chloe’s Kitchen are my current favorites. The brand new cookbook was even named one of Sports Illustrated’s Best Health and Wellness Book of 2017. This one really helped me learn to love cooking. How about Quick-Fix Vegetarian by Robin Robertson and any of the Moosewood collection. I’m a fan of the oldies but goodies, like Laurel’s Kitchen and The Tofu Cookbook. I concur with several on your list. Like others mentioned… Scott Jurek’s book has amazing recipes. and variety of quick and simple recipes in the book makes it a go-to for so many nights when I’ve got nothing planned but need to get something on the table fast. Follow a morning ride with a strong French press. Recipes are all gluten free and mostly vegan and include such decadent basics as Sea Salt Chocolate Cake and baked eggs in avocado halves (it may just be the perfect breakfast) are paired with cheerful instructions for gracefully hosting a dinner party, gifting food, bulk shopping by bicycle, and two-wheeled picnics. Hope you’ll enjoy it and add it to your collection! They are Oh She Glows by Angela Liddon and Mouthwatering Vegan by Miriam Sorrell. Going have to take a look at Thrive for sure. Thanks in advance! It is the first book I experienced through the library and liked well enough to purchase. You guys should check him out!